中文簡(jiǎn)介

水產(chǎn)養(yǎng)殖審查的主要目的是就水產(chǎn)養(yǎng)殖技術(shù)、政策和規(guī)劃的發(fā)展提供一個(gè)審查論壇。該雜志將發(fā)表經(jīng)同行充分審查的評(píng)論文章，邀請(qǐng)或以其他方式，關(guān)于水產(chǎn)養(yǎng)殖的主要方面，包括:全球、區(qū)域和/或全國(guó)生產(chǎn)和市場(chǎng)趨勢(shì)水產(chǎn)養(yǎng)殖實(shí)踐和技術(shù)發(fā)展水產(chǎn)養(yǎng)殖-環(huán)境交互作用本地和外來(lái)物種在水產(chǎn)養(yǎng)殖水生重要新興物種的生物學(xué)與養(yǎng)殖水產(chǎn)養(yǎng)殖一次和二次資源的利用個(gè)體和/或群體人工繁殖的發(fā)展飼料和飼料的發(fā)展遺傳學(xué)和水產(chǎn)養(yǎng)殖水產(chǎn)養(yǎng)殖健康管理有關(guān)水產(chǎn)養(yǎng)殖的政策發(fā)展水產(chǎn)產(chǎn)品質(zhì)量和可追溯性水產(chǎn)養(yǎng)殖的社會(huì)經(jīng)濟(jì)學(xué)及其影響

　　英文簡(jiǎn)介

The primary aim of Reviews in Aquaculture is to provide a forum of reviews on developments in aquaculture techniques, policies and planning. The journal will publish fully peer-reviewed review articles, invited or otherwise, on major aspects pertaining to aquaculture, including:global, regional and/or national production and market trendsaquaculture practices and technological developmentsaquaculture- environment interactionsindigenous and alien species in aquaculturethe biology and culture of aquaculturally important and emerging speciesutilization of primary and secondary resources in aquaculturedevelopments in artificial propagation of individual species and / or groupsdevelopments in feeds and feedinggenetics and aquaculturehealth management in aquaculturepolicy developments pertaining to aquacultureaquaculture product quality and traceabilitysocio-economics of aquaculture and impacts

　　近年期刊自引率趨勢(shì)圖

　　JCR分區(qū)

JCR分區(qū)等級(jí)	JCR所屬學(xué)科	分區(qū)	影響因子
Q1	FISHERIES	Q1	10.618

　　近年期刊影響因子趨勢(shì)圖

　　CiteScore數(shù)值

CiteScore	SJR	SNIP	學(xué)科類別	分區(qū)	排名	百分位
16.00	1.987	3.262	大類：Agricultural and Biological Sciences 小類：Aquatic Science	Q1	2 / 234	99%
			大類：Agricultural and Biological Sciences 小類：Management, Monitoring, Policy and Law	Q1	3 / 376	99%
			大類：Agricultural and Biological Sciences 小類：Ecology	Q1	7 / 437	98%

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